Julie Van Hoecke, Kraft Foods foodservice account manager, displays a stand with salad dressing for McConnell Airmen to try, June 9, 2010, McConnell Air Force Base, Kan. The dining facility is host to several food vendors that offer free samples for Airmen and allow them to provide feedback. The vendors visit every few months providing the dining facility the opportunity to provide a new selection of snacks, beverages and desserts that Airmen favor. (U.S. Air Force photo/Airman 1st Class Andrea Salazar)
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